DirtyFLRestaurant Inspection Data

PAREA GREEK TAVERNA

Food safety records indicate PAREA GREEK TAVERNA in MAITLAND has 4 inspections with a 4.2/5 overall rating. Food safety practices have remained consistent.

Last inspection: 6 days ago · 4 reports on file

111 S ORLANDO AVE STE A

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

All Inspection Reports

4/10/2026· 6d ago

Visit ID: 10873908

Met Inspection Standards

1 int, 3 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 3 salmon 2 sea bass defrosting in sealed packages Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No sign at hand sink by 3 compartment sink Corrected On-Site Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt in container not labeled Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Cook was filling up utensils pan with water at hand sink end of cooks line, manager educated cook to use prep sink for water purposes **Corrective Action Taken**

7/14/2025· 9mo ago

Visit ID: 10863491

Met Inspection Standards

1 int, 2 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in flour Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at sink next to 3 compartment sink Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bleach bottle not labeled Corrected On-Site

5/6/2025· 11mo ago

Visit ID: 10830914

Met Inspection Standards

1 int, 3 basic

  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in cooler across from cooking equipment on line Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Yellow cleaner in spray bottle not labeled Corrected On-Site

11/20/2024· 1y 4mo ago

Visit ID: 8892351

Met Inspection Standards
  • N/A:No Violations Were Observed