NEW YORK DELI
West Deer Lake Drive
Jacksonville, Florida, 33216
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/9/2024
High Priority
4
Intermediate
2
Basic
4
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go muffins front counter not labeled, operator moved behind counter Corrected On-Site Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Glad deli cooler is soiled Warning
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. 3 door cooler in kitchen out of order Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants Warning
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked beans in deli cooler Corrected On-Site Warning
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of oven cleaner on shelving with spices Corrected On-Site Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Water bottles stored in hand sink Corrected On-Site Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Warning
Food safety inspection conducted on 4/9/2024 revealed 10 total violations (4 high priority, 2 intermediate, 4 basic).
Inspection on 11/28/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of coffee on slicer Corrected On-Site
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. On hand sink next to 3 bay sink
Food safety inspection conducted on 11/28/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).