TPC TAMPA BAY
5300 West Lutz Lake Fern Road
Florida, 33558
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/19/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired 6-9-24 **Warning** - From follow-up inspection 2025-01-22: Still observed from 1-13-25 **Time Extended** - From follow-up inspection 2025-03-19: No employee training observed **Admin Complaint**
Food safety inspection conducted on 3/19/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/22/2025
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine **Warning** - From follow-up inspection 2025-01-22: Management cleaned at time of callback **Time Extended** **Corrected On-Site**
- 02B-01-5:Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi sushi in the menu not identified **Warning** - From follow-up inspection 2025-01-22: **Time Extended**
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired 6-9-24 **Warning** - From follow-up inspection 2025-01-22: Still observed from 1-13-25 **Time Extended**
Food safety inspection conducted on 1/22/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 1/13/2025
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine **Warning**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler fish **Warning**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. 1 employee **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Warning**
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand washing sink removed in bar area. Employee stated there was a leak and they removed the sink **Warning**
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ahi sushi in the menu not identified **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired 6-9-24 **Warning**
Food safety inspection conducted on 1/13/2025 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).