DirtyFLRestaurant Inspection Data

LANDSCAPE OF FLAVORS/THE DROP OFF

With 5 inspections documented, LANDSCAPE OF FLAVORS/THE DROP OFF maintains a 3.8/5 food safety rating in LAKE BUENA VISTA. Recent inspections indicate some food safety concerns.

1850 Animation Way
Florida, 34757
Orange County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 11/4/2025

Inspection #: Visit ID: 10897073

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air conditioner vents has dust accumulation on the surface located pizza pasta shop.
  • 29-08-4:Basic - Plumbing system in disrepair. Observed hot water faucet has loud noise not operating properly located beverage island. Engineering notify at time of inspection. **Corrective Action Taken**
  • 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed knife stored in the silverware tray located dining area. Corrected On-Site
  • 35A-09-4:High Priority - Presence of insects, rodents, or other pests. Observed flying insects (one bee in the bar area and one bee in self service (soda machine area) for guests notify supervisor next routine inspection.. Recommend to notify current professional pest control service.

Inspection Date: 4/1/2025

Inspection #: Visit ID: 8892251

  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. Observed cast member slicing cauliflower prior to being washed, checked the box and invoice no information produce has being prewashed.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of raw bacon 45-48°f stored on baking sheet trays inside walk in cooler less than 4 hours recommend to quick chill product. Cast member placed ambient cooling sticker on the product from 9:30am stored inside walk in freezer, will check temperature of raw bacon before storing in the walk in cooler. **Corrective Action Taken**

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8784139

  • 36-11-4:Basic - Floors not maintained smooth and durable. Observed large white patch discoloration on the floor in the beverage isle. Engineering notify per Manager **Corrective Action Taken**
  • 08B-54-4:Basic - Uncovered food stored near sink exposed to splash. Observed transport cart uncovered yogurt parfait stored on cart inside walk in cooler. Corrected On-Site

Inspection Date: 5/8/2024

Inspection #: Visit ID: 8511155

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck on the pan on the storage shelves.( dish machine room) Chef removed. Corrected On-Site
  • 48-01-5:No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Observed boiler certificate has expired 3/17/2024 Engineering notify email copy to Chef., 3/15/2026 Corrected On-Site** Corrected On-Site

Inspection Date: 9/27/2023

Inspection #: Visit ID: 8382577

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
  • 35B-05-4:Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present.Middle of door which leads to the exterior bar.
  • 08B-17-4:Basic - Unwashed strawberries stored over prepped strawberries in walk in cooler. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Island oasis nozzles at the bar.
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filters expired 9/1/23.