PARADISO 37 (BASEMENT PREP KITCHEN)

With 6 documented inspections, PARADISO 37 (BASEMENT PREP KITCHEN) in LAKE BUENA VISTA has achieved a 4.3/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 1 months ago · 6 reports on file

1590 East Buena Vista Drive
Florida, 32830
Orange County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 6 health inspection reports

All Inspection Reports

3/2/2026· 1mo ago

Visit ID: 13459443

Met Inspection Standards

3 int, 2 basic

  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash cans provided near the hand wash sink located prep kitchen.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed cod unthawing in standing water inside prep sink.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date mark stored inside walk in cooler.
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed incorrect test strips (chlorine) used for sanitizer bucket quat ammonia.
  • 14-16-4:Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed plastic container cracked has pico stored inside.

7/11/2025· 9mo ago

Visit ID: 10906474

Met Inspection Standards

3 int, 1 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed cup with open beverage underneath the prep table, Chef removed beverage. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting used on the prep table has yellow stains left on the surface, recommend to replace or resurface.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can stored in front of hand wash sink, Chef removed. Corrected On-Site
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed four water filters attached to ice machine has no label when inspected.

1/3/2025· 1y 3mo ago

Visit ID: 8847343

Met Inspection Standards

1 basic

  • 33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can near the hand wash sink.

8/1/2024· 1y 8mo ago

Visit ID: 8731569

Met Inspection Standards

1 int, 1 basic

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like growth around interior top panel of ice machine. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed half half not date marked stored inside over night walk in cooler. Corrected On-Site

1/10/2024· 2y 3mo ago

Visit ID: 8444656

Met Inspection Standards
  • N/A:No Violations Were Observed

7/13/2023· 2y 9mo ago

Visit ID: 8352894

Met Inspection Standards
  • N/A:No Violations Were Observed