JUNGLE NAVIGATION CO. SKIPPER CANTEEN

Health inspection records show JUNGLE NAVIGATION CO. SKIPPER CANTEEN in LAKE BUENA VISTA has 5 inspections with a food safety rating of 4.3/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 5 reports on file

1365 N MONORAIL WAY

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

11/19/2025· 3mo ago

Visit ID: 10889595

Met Inspection Standards

2 int, 1 basic

  • 16-23-4:Basic - Accumulation of lime scale on the inside of the steamer in kitchen.
  • 03G-49-2:Intermediate - Operator not able to provide monitoring, verification and corrective action records required to be maintained by the approved Process Waiver or HACCP plan. Reheating log is not monitored for 11/19/25.Employee did not record the starting of the reheating process on the log. Cook chill cooling log has signatures that were missing. Cook chill log is not current with the one submitted to Tallahassee.
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.Coffee filters at servers station.

3/12/2025· 1y ago

Visit ID: 10788126

Met Inspection Standards

2 basic

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice bin.Severs station.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station.

11/13/2024· 1y 3mo ago

Visit ID: 8774446

Met Inspection Standards

1 basic

  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Sugar and cornstarch bins in kitchen/ Corrected On-Site

5/17/2024· 1y 9mo ago

Visit ID: 8483806

Met Inspection Standards

1 int, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Side of fryer station has a residue build up.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board is stained.

8/25/2023· 2y 6mo ago

Visit ID: 8373509

Met Inspection Standards

1 int, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Fans dusty in walk in cooler. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea dispenser holder is soiled.