DirtyFLRestaurant Inspection Data

CHICK-FIL-A KISSIMMEE

With 5 documented inspections, CHICK-FIL-A KISSIMMEE in KISSIMMEE has achieved a 3.6/5 food safety rating. Recent inspections indicate some food safety concerns.

7891 West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34747
Osceola County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/3/2025

Inspection #: Visit ID: 10874267

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tank by soda bib racks not secured.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket at front of house by office not inverted. Operator placed inverted on counter. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Operator printed poster and posted outside of office. Corrected On-Site
  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries and vegetables over prepped food and ice cream. Operator rearranged. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter is attached, no vacuum breaker at end with red hose attached.

Inspection Date: 11/20/2024

Inspection #: Visit ID: 8725996

  • N/A:No Violations Were Observed

Inspection Date: 3/19/2024

Inspection #: Visit ID: 8630662

  • N/A:No Violations Were Observed

Inspection Date: 3/12/2024

Inspection #: Visit ID: 8567869

  • 25-16-4:Basic - Bulk milk dispenser with dispensing tube not cut at an angle/more than 1" protruding from dispenser head. **Corrective Action Taken** Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of bulk dairy dispenser where tube protrudes Warning
  • 22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Test strip did not register 160F Operator thermometer read below 150F Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Liquid egg, iced, 51F. Operator discarded. **Corrective Action Taken** Warning
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Restroom cleaner spray over clean pans and bags, chicken thaw staging area Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Nicholas Warning

Inspection Date: 12/6/2023

Inspection #: Visit ID: 8347592

  • 25-01-4:Basic - Bulk ice cream with dispensing tube longer than one inch protruding from the chilled dispensing head. Corrected On-Site
  • 31A-07-4:Intermediate - Handwash sink not functioning in warewashing or food preparation area. -in back, sensor/battery/electrical not allowing hand sink to function. Operator corrected on site during inspection Corrected On-Site