DirtyFLRestaurant Inspection Data

CHEN'S CHINA LLC

CHEN'S CHINA LLC located in JASPER has undergone 2 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 2 reports on file

1150 US HWY 41 NW STE 9, JASPER 32052

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 2 health inspection reports

All Inspection Reports

1/5/2026· 3mo ago

Visit ID: 13487267

Met Inspection Standards

5 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting pans over three compartment sink. Operator moved to table to dry. **Corrective Action Taken**
  • 14-11-5:Basic - Equipment in poor repair. Plastic in back freezer cracked on bottom shelf exposing insulation. Ice buildup in reach-in freezer. Repeat Violation Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler and dry storage shelves soiled with dust accumulation and food debris. Reach-in cooler gaskets soiled with food debris and mold-like substances. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on cutting board. Operator moved to bucket. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk container of sesame seed not labeled. Operator labeled. Corrected On-Site

8/8/2025· 8mo ago

Visit ID: 13457450

Met Inspection Standards

1 int, 4 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Employee discarded. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Ice buildup in reach-in freezer. Back prep table cutting board grooved.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler and dry storage shelves soiled with dust accumulation and food debris. Reach-in cooler gaskets soiled with food debris and mold-like substances.
  • 14-55-4:Basic - Uncleanable knife block in use to store knives. Knife block in use on back prep table.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with mold-like substance. Can opener blade soiled with old food debris.