TACO BELL #23755
9341 Atlantic Boulevard
Jacksonville, Florida, 32225
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/7/2025
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 33-11-4:Basic - Missing drain plug at dumpster.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust on fan covers in walk in cooler
- 25-22-4:Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Single service nacho chip bags stored under paper towel dispenser and back handsink next to dish area. moved **Corrective Action Taken**
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Pipe under handsink near make line
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Sarah Downer issued 12-12-24
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Black soiled residue on nozzles of freeze drink station in take out window area
Food safety inspection conducted on 1/7/2025 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 7/1/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 29-13-4:Basic - Compartment of equipment subject to the accumulation of moisture is not sloped to drain to allow complete drainage. Drink station filled with liquid not draining at all
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on shelf with small to go containers on line, moved Corrected On-Site
- 33-11-4:Basic - Missing drain plug at dumpster. Missing
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Stored inside mop sink next to bucket on floor. Manager hung to dry Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. MDevaughn Scott
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quat buckets
Food safety inspection conducted on 7/1/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 3/11/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Walk in cooler with torn gasket
- 33-16-4:Basic - Open dumpster lid. In back parking lot area
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer at spigot bib located outside on wall next to CO2 tank near side door entrance
Food safety inspection conducted on 3/11/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 11/13/2023
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler below make table on cookline unable to maintain temperature of 41F and below. Ambient temperature 48F. Observed,large mass of ice over entire fan area. Operator removed TCS foods from reach in cooler and stated she will have it serviced. **Corrective Action Taken**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut lettuce (45F - Cold Holding); shredded cheese blend (46F - Cold Holding) in reach in cooler below make table on cook line. Observed large mass of ice on fan area. Operator removed both TCS foods and placed in walk in cooler to chill. **Corrective Action Taken**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing food grade grill release stored on chemical shelf with spray bottles containing toxic substance near dry food storage. Operator removed food grade spray away from chemical spray bottles to properly store. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on cookline at make table soiled/ stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink next to managers office used to dump cup of ice water. Operator melted ice from hand wash sink.
Food safety inspection conducted on 11/13/2023 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).