ROYAL BOWLS AND SMOOTHIES
Food safety records indicate ROYAL BOWLS AND SMOOTHIES in JACKSONVILLE has 3 inspections with a 3.6/5 overall rating. Recent inspections indicate some food safety concerns.
Last inspection: 6 months ago · 3 reports on file
12921 DUVAL RD, JACKSONVILLE 33218
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
All Inspection Reports
8/25/2025· 6mo ago
Visit ID: 10892865
Met Inspection Standards1 high, 2 int, 1 basic
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Operator grabbed cords to set up and then got in to get clean dishes, explained to her and she washed hands Corrected On-Site
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For new employee here, emailed form
6/19/2025· 8mo ago
Visit ID: 8706950
Met Inspection Standards1 int
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Operator has probe thermometer 50f-120f.
6/28/2024· 1y 8mo ago
Visit ID: 8329662
Met Inspection Standards2 int
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer available.
- 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No sanitizer available. Operator utilizes chlorine bleach but does not have available at time of inspection.