MCDONALD'S #749
6546 NORMANDY BLVD
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 7/30/2024
High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Making hamburgers
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Frying food **Repeat Violation**
- 14-11-5:Basic - Equipment in poor repair. Gasket torn in drawer reach in cooler by cook line, also door in upright freezer nitro closing properly
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Too many coffee filters out, employee placed them in a bag, **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Bag of cooked sausage right on top of raw steak in reach in freezer, raw bacon on shelf above cooked folded eggs in walk in cooler, employee rearranged **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Unable to see for employees that manager couldn't find certificate, couldn't find onboarding paper to show me
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employees here that manager couldn't find certificates, more than 2 months
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Dated on 4-20-23
Food safety inspection conducted on 7/30/2024 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).