JUICEBOX JAX
Based on 4 health inspections, JUICEBOX JAX in JACKSONVILLE has earned a 2.3/5 food safety rating. Recent inspections show improving food safety practices.
King Street
Jacksonville, Florida, 32204
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 12/31/2025
Inspection #: 3591409
Inspection Date: 11/21/2025
Inspection #: Visit ID: 10870484
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles over entire front line area over reach in cooler and reach in freezer and ware washing area
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles over ware washing area with water damage Repeat Violation
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent with dust build up
- 14-11-5:Basic - Equipment in poor repair. Upright single door reach in cooler with handle in disrepair
- 25-05-4:Basic - Single-service articles improperly stored. Case of napkins stored on floor under counter top area
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer on outside wall at back door water spigot bib with attached water hose Repeat Violation Admin Complaint
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator using quaternary to sanitize but no sanitizer strips available Repeat Violation
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge stated there are approximately 3 food handler employees employed over 60 days but unable to provide proof of any training. Person in charge had several food handler books to be used with blank certificates Repeat Violation Admin Complaint
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Person in charge stated there are approximately 7 employees employed but unable to provide proof of any forms. Person in charge had several food handler books to be used with blank certificates Repeat Violation Warning
Inspection Date: 10/25/2024
Inspection #: Visit ID: 8773699
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over front line prep area and ware washing area Repeat Violation
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on prep table next to food
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing back flow preventer on outside wall at back door water spigot bib with attached water hose
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pitcher inside hand wash sink on front line. Moved by manager. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator using quaternary to sanitize but no sanitizer strips available
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel in unisex restroom. Manager provided paper towel Corrected On-Site
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired over 60 days with no proof of training
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 2 new food handler employees hired under 60 days with no proof of form. Provided blank form
Inspection Date: 12/6/2023
Inspection #: Visit ID: 8389878
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. On front line and over ware washing area Repeat Violation
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old license displayed with date June 1, 2023
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with non plain ring on finger Repeat Violation
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food with hair not restrained. Employee restrained Corrected On-Site Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Upright reach in cooler with door handle in disrepair
- 08B-38-4:Basic - Food stored on floor. Plastic water bottles stored on floor in dining room area Repeat Violation
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Firas Kabak with expired certificate on 3-15-21 Repeat Violation Admin Complaint
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired over 60 days with no proof of training
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unable link spray bottle with pink solution at ware washing area. Employee stated it's sanitizer