DirtyFLRestaurant Inspection Data

DAISY'S EMPANADAS AND MORE

DAISY'S EMPANADAS AND MORE in JACKSONVILLE has 6 health inspections on record with an overall food safety rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 6 reports on file

5960 Richard Street
Jacksonville, Florida, 32216
Englewood
Duval County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

3/24/2026· 3w ago

Visit ID: 13531916

Met Inspection Standards

2 high, 1 int

  • 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked chicken (47-50F - Cooling); cooked beef (46-47F - Cooling), stored in bottom reach in cooler with lid from overnight with no additional preparation done today as per manager. Stop sale issued.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken (47-50F - Cooling); cooked beef (46-47F - Cooling), stored in bottom reach in cooler with lid from overnight with no additional preparation done today as per manager. Stop sale issued.
  • 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Cooked chicken (47-50F - Cooling); cooked beef (46-47F - Cooling), stored in bottom reach in cooler with lid from overnight with no additional preparation done today as per manager. Stop sale issued.

9/26/2025· 6mo ago

Visit ID: 10881579

Met Inspection Standards
  • N/A:No Violations Were Observed

5/21/2025· 11mo ago

Visit ID: 10793172

Met Inspection Standards
  • N/A:No Violations Were Observed

5/21/2025· 11mo ago

Visit ID: 10793195

Met Inspection Standards
  • N/A:No Violations Were Observed

3/5/2025· 1y 1mo ago

Visit ID: 8713907

Follow-up Inspection Required

2 int, 5 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
  • 08B-38-4:Basic - Food stored on floor. Case of fry oil on floor
  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator has no decal
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No license number on exterior
  • 25-05-4:Basic - Single-service articles improperly stored. Case of to go containers stored on floor
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has only 1 food handler employee hired over 60 days with no proof of training Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 employee with no proof of form Warning

5/10/2024· 1y 11mo ago

Visit ID: 8671009

Met Inspection Standards
  • N/A:No Violations Were Observed