JULIO'S COFFEE SHOP
4283 Palm Avenue
Hialeah, Florida, 33012
Miami-Dade County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/6/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under preparation table soiled.
- 08B-12-5:Basic - Stored food not covered. Observed croquet mix containers inside walk in cooler no covered, manager covered food items. Corrected On-Site
Food safety inspection conducted on 2/6/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/24/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at front counter hand sink missing sign.
- 25-05-4:Basic - Single-service articles improperly stored. Observed single serve lids and cups stored on the floor. Employee stored sirens on shelves above the floor. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar container and batter mix flour no labeled. Employee labeled sugar container and batter mix flour.. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed blender inside hand sink at kitchen. Employee removed blender from inside hand wash sink. Corrected On-Site
Food safety inspection conducted on 9/24/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 4/23/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed inside sugar, scoop buried ins sugar. Employee stored scoop with handle upwards. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at kitchen .
Food safety inspection conducted on 4/23/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 10/5/2023
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile with water damage at kitchen. Repeat Violation
- 08B-38-4:Basic - Food stored on floor. Observed sack with bread crumbs stored on kitchen floor. Manager stored food items six inches above the floor. Corrected On-Site Repeat Violation
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed at kitchen. Manager removed cloth from under cutting board. Corrected On-Site
- 22-16-4:Basic - Walk -in cooler interior/shelves have accumulation of soil residues. Observed on shelves inside walk in cooler, food debris.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed towel on top of preparation table at kitchen.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed open container with sliced raw beef stored over Ham inside walk in cooler. Manager stored raw beef on bottom shelf under ready to eat food. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed next to 3 compartment no soap on hand wash sink. Manager provided soap. Corrected On-Site
Food safety inspection conducted on 10/5/2023 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).