DirtyFLRestaurant Inspection Data

CHICK FIL A 4451

CHICK FIL A 4451 has 8 health inspections on file for its HIALEAH location, with an overall rating of 4.1/5. Food safety practices have remained consistent.

Last inspection: 1 months ago · 8 reports on file

1600 West 49th Street
Hialeah, Florida, 33012
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 8 health inspection reports

All Inspection Reports

2/2/2026· 1mo ago

Visit ID: 13501554

Met Inspection Standards

1 high, 1 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed at vegetable sink. Under prep tables across from walk in cooler. Repeat Violation
  • 12A-17-4:High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee watched hands lees than 10 seconds rubbing hands. Manager coached employee on proper hand washing. Employee washed hands properly. Corrected On-Site

8/22/2025· 6mo ago

Visit ID: 10903352

Met Inspection Standards

1 high, 2 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap beneath back door.
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on the floor all around kitchen.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee engaged in food preparation at the kitchen taking off gloves and not washing hands before putting new gloves on.

2/19/2025· 1y ago

1 basic

  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed sugar container handle touching sugar. Employee stored container properly. Corrected On-Site

9/25/2024· 1y 5mo ago

1 high, 1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at exterior door.
  • 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee touching her apron put hands with gloves inside apron pockets, employee was about to start handling food with out washing hands and changing gloves. Manager informed employee the correct procedures on hand washing and gloves use. Corrected On-Site

8/6/2024· 1y 7mo ago

  • N/A:No Violations Were Observed

3/15/2024· 1y 12mo ago

Visit ID: 8463426

Met Inspection Standards

3 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed containers at drain boards by ware washing area.
  • 16-48-4:Basic - Old food stuck to clean dishware/utensils. Observed on clean containers at drain board
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed inside reach in cooler for beverages by service window.

8/18/2023· 2y 6mo ago

Visit ID: 8475352

Met Inspection Standards

2 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed by veggie cleaning sink. Repeat Violation
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of preparation table.

8/3/2023· 2y 7mo ago

Visit ID: 8360938

Met Inspection Standards

4 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water under shelves at preparation area.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan covers inside walk in cooler dusty.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler at front desk soiled.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not hanging to dry by hand wash sink by serving window. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.4/5)
(1,234 reviews)

Price Level

$

Opening Hours

Monday:6:30 AM – 10:00 PM
Tuesday:6:30 AM – 10:00 PM
Wednesday:6:30 AM – 10:00 PM
Thursday:6:30 AM – 10:00 PM
Friday:6:30 AM – 10:00 PM
Saturday:6:30 AM – 10:00 PM
Sunday:Closed
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0