MIAMI NUTRITION CATERING

Food safety records indicate MIAMI NUTRITION CATERING in HIALEAH has 9 inspections with a 4.1/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 9 reports on file

420 Palm Avenue
Hialeah, Florida, 33010
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 9 health inspection reports

All Inspection Reports

3/4/2026· 1mo ago

Visit ID: 13574210

Met Inspection Standards

1 high, 1 int, 4 basic

  • 35B-02-4:Basic - Insect control device installed over food preparation area. Observed bug zapper on top of preparation table across ovens at kitchen area. Operator removed corrected at time of inspection. Corrected On-Site
  • 33-11-4:Basic - Missing drain plug at dumpster.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled at dry storage area.
  • 33-16-4:Basic - Open dumpster lid.
  • 22-39-4:High Priority - Chlorine sanitizer in spray bottle not at proper minimum strength. Observed Spray bottle (Chlorine 200+ppm) at 3 compartment sink. Operator diluted chlorine sanitizer with water Spray Bottle (Chlorine 100ppm). Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed chlorine spray bottle not labeled. Operator labeled during inspection. Corrected On-Site

11/12/2025· 5mo ago

Visit ID: 10902497

Met Inspection Standards

2 int, 2 basic

  • 51-18-6:Basic - No copy of latest inspection report available.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled inside milk reach in cooler.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed quaternary chemical test strips expired 06/01/2024.

6/2/2025· 10mo ago

Visit ID: 10788587

Met Inspection Standards

3 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside oven soiled.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to the three compartment sink.

2/26/2025· 1y 1mo ago

3 basic

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside reach in cooler soiled. Operator cleaned inside of the cooler. Corrected On-Site
  • 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor under the three compartment sink.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed rice container not labeled. Operator labeled container.

9/5/2024· 1y 7mo ago

3 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled located in the cook line.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walk in cooler wall soiled.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

5/15/2024· 1y 11mo ago

Visit ID: 8606683

Met Inspection Standards

1 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled behind equipments. Operator cleaned the floor. Corrected On-Site

2/6/2024· 2y 2mo ago

Visit ID: 8500187

Met Inspection Standards

2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled. Operator cleaned gasket. Corrected On-Site
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site

11/15/2023· 2y 5mo ago

Visit ID: 8499715

Met Inspection Standards

1 basic

  • 14-17-4:Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust. - From follow-up inspection 2023-11-15: Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust. **Time Extended**

9/14/2023· 2y 7mo ago

Visit ID: 8338898

Follow-up Inspection Required

1 int, 2 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed inside of the oven soiled.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Iracel Llorca expired on 07/30/2023, Juan Carlos Armenteros expired on 07/23/2023, Restituto Cespedes expired on 07/26/2023.