ICHETUCKNEE SPRINGS STATE PARK CONCESSION BUILDING
12087 US 27 SW
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 4/29/2025
Inspection #: Visit ID: 10825750
- N/A:No Violations Were Observed
Inspection Date: 4/23/2025
Inspection #: Visit ID: 8889262
- 35A-02-7:High Priority - Live, small flying insects found Observed 1 small flying insect by the soda machine and drains.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: in the silver 2 door reach-in cooler: Chili 46°, cheese sauce sauce 44°, cut leafy greens 45°. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the shroud(deflector) in the ice maker is soiled. Repeat Violation
Inspection Date: 9/13/2024
Inspection #: Visit ID: 8784525
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of ice machine. Interior large reach in freezer and gaskets.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Portioned beef patties in ziplock bags over packaged ham in large reach in freezer, operator moved ham above beef. Corrected On-Site
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Corn dogs dated 9/3 and chili 9/3 in large reach in cooler at end of cooks line. Repeat Violation Admin Complaint
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On the right side faucet at mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior deflector plate inside ice machine.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. 2 bottles in closet by back door, operator stated it was bleach water and degreaser.
Inspection Date: 2/23/2024
Inspection #: Visit ID: 8532402
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Coffee drink on shelf above prep area. Operator placed at bottom. Corrected On-Site
- 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Impossible burgers in reach in cooler drawers.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Brown paper towel lining lettuce in reach in cooler on cooks line.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Chili 2/16, egg 2/15, turkey 2/11.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 2 days ago operator dated. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior microwave.
Inspection Date: 10/20/2023
Inspection #: Visit ID: 8382996
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Small cup in pico container in reach in cooler. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler drawers gaskets soiled on cooks line. The backsplash areas of milkshake mixer. Slushee machine side air vent soiled. Operator cleaned during inspection. **Corrective Action Taken**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Apples, tomatoes, and cucumbers in original packaging indicating items were not washed stored over cooked chili and ham in reach in cooler. Operator placed ready to eat foods at the top. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bottle of seasoning on top shelf in the middle of kitchen, operator labeled salt. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef Pattie's over cooked chili in large stand up reach in cooler, operator moved raw beef below. Reach in freezer raw philly meat removed from original packaging over cooked ham in original package. Corrected On-Site
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pork and chicken cooked and portioned in bags in container date marked 10/5,10/8. Operator stated items were made 4 days previous to inspection, she redated 10/16. Cooked chili in reach in cooler no date mark, operator dated 10/16. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Flip top reach in cooler on cooks line the interior is soiled. Interior top of microwave by pick up window. Repeat Violation