PASCAL RESTAURANT
Health inspection records show PASCAL RESTAURANT in FORT MYERS has 2 inspections with a food safety rating of 3.0/5. Recent inspections indicate some food safety concerns.
Last inspection: 2 months ago · 2 reports on file
2529 Simpson Street
Fort Myers, Florida, 33901
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
12/19/2025· 2mo ago
Visit ID: 10887757
Follow-up Inspection Required1 high, 6 int, 1 basic
- 36-73-4:Basic - Floor soiled/has accumulation of debris alongs walls in kitchen. Warning
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with vegetables in reach in cooler. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed wooden cutting boards stored inside handwashing sink in kitchen. Operator removed cutting boards. Corrected On-Site Warning
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff.org) 866-372-7233. Warning
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed precooked foods not date marked. Warning
2/14/2025· 1y ago
Visit ID: 9030900
Met Inspection Standards- N/A:No Violations Were Observed