DirtyFLRestaurant Inspection Data

SNAPPERS ON SUNRISE

West Sunrise Boulevard
Fort Lauderdale, Florida, 33311
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 2/24/2025

  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed clean rack to left of 3 compartment sink. Items washed need to progress right (wash) center (rinse) left (sanitize) then to clean shelf. Please label correctly.
  • 08B-38-4:Basic - Food stored on floor. Observed cases of shrimp stored directly on the floor in walk-in freezer. Operator relocated to shelves. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid.
  • 25-05-4:Basic - Single-service articles improperly stored. Observed plastic sleeves of takeout box's stored directly on the floor. Operator placed on shelf. Corrected On-Site
  • 21-10-4:Basic - Soiled dry wiping cloth in use. No observed sanitizer bucket to return towels into. Operator provided. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in walk-in cooler stored above raw onions. Operator relocated to bottom shelf. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Multiple spray bottles of chemicals, blue, pink, orange, all no labels.

Inspection Date: 9/27/2024

  • N/A:No Violations Were Observed

Inspection Date: 8/23/2024

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle inside bulk rice container. Warning
  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Observed a bucket of clean utensils stored directly on the floor. Warning
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed 2023 license posted. Warning
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in walk in cooler or in True glass door cooler. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris. Observed gaskets on cook line cook with buildup of food debris. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 25-05-4:Basic - Single-service articles improperly stored. Observed take out box's stored directly on the floor. Warning
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed in bottom of cook line cooler. Warning
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed in walk in cooler, raw shell eggs stored above onions. Repeat Violation Warning
  • 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed probe thermometer would only reach 40°F during calibration. Warning
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed three (3) Food Handler certificates posted, all expired 4-16-2024. Warning

Inspection Date: 2/15/2024

Inspection #: Visit ID: 8548539

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Exterior door, Observed at rear of kitchen.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above portioned ready to eat sauces, milk, cheese, in glass front cooler. Operator relocated eggs to bottom. Corrected On-Site

Inspection Date: 11/8/2023

Inspection #: Visit ID: 8376150

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles.
  • 14-11-5:Basic - Equipment in poor repair. Observed broken gaskets on line cooler and reach in freezer.
  • 08B-38-4:Basic - Food stored on floor. Observed take out sauces stored on the floor. Operator relocated to shelves. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Observed all stored up. Operator inverted. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink by the dish area. Operator provided. Corrected On-Site