KASE CUISINE

1519 NE 4 AVE

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 1 health inspection reports

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All Inspection Reports

Inspection on 3/20/2025

High Priority
1
Intermediate
0
Basic
2
Total
3

Inspection Details:

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. On dry storage shelf in kitchen, bowl used to dispense rice. Employee removed bowl. **Corrected On-Site**
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On Dry storage shelves in kitchen, scoop handle in contact with dry beans. Employee removed scoop **Corrective Action Taken**
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. In two door reach in cooler in kitchen, to go bags used to store cooked rice. Discussed with operator that food grade bags are to be used to store food.
Health Inspector (2025-03-20)
2025-03-20
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/20/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).