WILDCAT RUN GOLF AND COUNTRY CLUB

20300 COUNTRY CLUB DR

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 12/5/2024

Inspection #: Visit ID: 8726888

  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed label not on spray bottle at bar counter.

Inspection Date: 7/23/2024

Inspection #: Visit ID: 8825603

  • 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Observed ice bucket stored on the floor, operator moved bucket. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Observed no choking poster posted emailed form to chef. **Corrective Action Taken**
  • 08B-12-5:Basic - Stored food not covered. Observed tray of chicken in walk in freezer not covered. Operator wrapped chicken. Corrected On-Site

Inspection Date: 2/16/2024

Inspection #: Visit ID: 8501315

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees working with food with no hair protection.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop sitting on side shelf of ice machine. Operator moved scoop. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on walk cooler door. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of food debris on floor mixer next to walk in freezer. Repeat Violation
  • 03G-50-1:Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed no approved HAACP plan.
  • 03G-06-5:Intermediate - Reduced oxygen packaged food lacking bold type on contrasting background, or other required information. Observed lack of labeling on Reduced oxygen packaging on beef in walk in freezer.

Inspection Date: 9/15/2023

Inspection #: Visit ID: 8348611

  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets on reach in cooler doors torn and soiled on cook line.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed build up of food debris in microwave oven across from fryers on the cook line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in and walk in cooler doors soiled with buildup of food debris.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on floor mixer guard next to walk in freezer.