COLD STONE OF DUNEDIN

COLD STONE OF DUNEDIN maintains a 2.7/5 food safety rating based on 2 health department inspections in DUNEDIN. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 2 reports on file

1733 Main Street

Florida, 34698

Windermere Apartments

Pinellas County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)

Based on 2 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 10921951

Follow-up Inspection Required

1 high, 4 int, 4 basic

08B-38-4:Basic - Food stored on floor. Ice cream stored on floor of walk in freezer Warning
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed operator choking poster. Warning
16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels on containers in dry storage. Warning
21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Measured at 0ppm. Operator remade at 200ppm Corrected On-Site Warning
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Measured at 0ppm. Operator remade at 200ppm Corrected On-Site Warning
11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed operator form HR 5030-100 Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator with form HR 5030-104 Warning
53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Naideline Is in charge at 3:23 during this shift. Does not possess food manager training. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

4/23/2025· 10mo ago

Visit ID: 10818711

Met Inspection Standards

1 int, 1 basic

35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door exit has visible light from the outside. Discussed with owner via phone.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Provided operator with probe thermometer. Corrected On-Site