CAFE ALFRESCO

344 Main Street
Florida, 34698
Heath Side Villas
Pinellas County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 12/9/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site
  • 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Corrected On-Site
Food Inspector #8779265
2024-12-09
★★★★☆ 4.0/5
Food safety inspection conducted on 12/9/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 3/11/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cook line behind front counter has cutting board that are deeply grooved.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container not labeled with common name.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Strainer in hand wash sink behind front counter. Corrected On-Site
Food Inspector #8536438
2024-03-11
★★★★☆ 4.0/5
Food safety inspection conducted on 3/11/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 10/27/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8536019
2023-10-27
★★★★★ 5.0/5
Food safety inspection conducted on 10/27/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/25/2023

High Priority
3
Intermediate
1
Basic
3
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Insulated pan holding butter at server station cracked and broken. Warning
  • 08B-42-4:Basic - Food stored outside. Reachin Freezer stored outside in unprotected area. Repeat Violation Warning
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Corrected On-Site Warning
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. tuna raw (51F - Cold Holding); chicken salad (46F - Cold Holding); sliced tomato (46F - Cold Holding); hummus (46F - Cold Holding); deli meat (46F - Cold Holding); melon (47F - Cold Holding) rice (74F - held on counter); noodles (69F - held on counter). Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ppm 0 corrected to 50ppm Sanitizer empty, operator replaced empty sanitizer correction on site Corrected On-Site Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tuna raw (51F - Cold Holding); chicken salad (46F - Cold Holding); sliced tomato (46F - Cold Holding); hummus (46F - Cold Holding); deli meat (46F - Cold Holding); melon (47F - Cold Holding). rice (74F - held on counter); noodles (69F - held on counter) See stop sale. Repeat Violation Admin Complaint
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Repeat Violation Warning
Food Inspector #8378005
2023-10-25
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/25/2023 revealed 7 total violations (3 high priority, 1 intermediate, 3 basic).