LULU'S

11379 Palmetto Park Road
Boca Raton, Florida, 33428
Palm Beach County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 2/7/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10774324
2025-02-07
★★★★★ 5.0/5
Food safety inspection conducted on 2/7/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 2/6/2025

High Priority
2
Intermediate
1
Basic
7
Total
10
Disposition: Follow-up Inspection Required

Inspection Details:

  • 21-05-5:Basic - Cloth used as a food-contact surface under diver and colander of onions. Employee removed cloths from food contact surface. **Corrected On-Site** **Repeat Violation**
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler- ROP grouper 37F, thawed inside package. See stop sale.
  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler ambient temp 50F.
  • 36-11-4:Basic - Floors not maintained smooth and durable on cook line. **Repeat Violation**
  • 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink faucet near walk in coolers turned upside down.
  • 21-10-4:Basic - Soiled dry wiping cloth stored on prep table. Manager removed cloth and sent to laundry. **Corrected On-Site**
  • 08B-12-5:Basic - Stored food not covered. Shrimp and grits and macaroni and cheese stored in walk in cooler not covered. **Repeat Violation**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Walk in cooler- ROP grouper 37F, thawed inside package. See stop sale. Walk in cooler- shrimp and grits 45F, pulled pork 47F both held overnight. See stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler- shrimp and grits 45F, pulled pork 47F both held overnight. See stop sale. **Warning**
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Sink on cook line has food Debra in drain. Sink near walk in coolers has an o ring in bottom of sink.
Food Inspector #8881725
2025-02-06
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/6/2025 revealed 10 total violations (2 high priority, 1 intermediate, 7 basic).

Inspection on 9/5/2024

High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 21-05-5:Basic - Cloth used as a food-contact surface under drink dispenser at bar. Manager removed cloth. **Corrected On-Site**
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee drink on top of dish machine and on food contact surface in kitchen. Manager removed drinks . **Corrective Action Taken**
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Double yellow doors in kitchen have an air gap at bottom and in middle that leads to the outside.
  • 36-11-4:Basic - Floors not maintained smooth and durable. Floor near walk in cooler and prep table is raised up.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door strips have build up of ice. **Repeat Violation**
  • 08B-12-5:Basic - Stored food not covered. Nacho beef cooling in walk in cooler not covered. Manager covered beef with parchment paper. **Corrected On-Site** **Repeat Violation**
Food Inspector #8786226
2024-09-05
★★★½☆ 4.0/5
Food safety inspection conducted on 9/5/2024 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).