MARCO'S PIZZA
MARCO'S PIZZA has 3 health inspections on file for its DELTONA location, with an overall rating of 2.9/5. Recent inspections show improving food safety practices.
Cheswick Oak Avenue
Jacksonville, Florida, 32222
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/22/2025
Inspection #: Visit ID: 10935692
- 32-07-5:Basic - Bathroom facility not clean. -men's bathroom toilet soiled
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. -operator drained and refilled in correct order Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer. Repeat Violation
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. -wall around handwash sink at entrance to kitchen is lightly soiled -wall above triple sink is lightly soiled
Inspection Date: 2/7/2025
Inspection #: Visit ID: 8726198
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 51-18-6:Basic - No copy of latest inspection report available.
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -tested 0ppm, operator changed solution, retested 200ppm Corrected On-Site
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -employee touched baked sandwich with bare fingers while wrapping
- 29-31-4:Intermediate - Water filter not maintained according to manufacturer's instructions. -water filter lacking the date of the last time changed
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink in men's bathroom, water only 78F
Inspection Date: 2/5/2024
Inspection #: Visit ID: 8347824
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. -provided to operator
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -employee entered kitchen space and did not wash hands before working with food
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -form provided to operator