LA BAMBA MEXICAN & SPANISH RESTAURANT
4285 W ATLANTIC AVE, DELRAY BEACH 33445
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 1/29/2024
High Priority
2
Intermediate
2
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored above cooked pork in meat walk in cooler. Operation reorganized Corrected On-Site
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer at sanitizer bucket tested at 200+ ppm. Operator remade and tested at 100ppm Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Wait station hand wash sink used as dump sink as evidenced by buildup op ice. Discussed with operator Repeat Violation
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit provided for wiping cloths, bar dishwasher
Food safety inspection conducted on 1/29/2024 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).
Inspection on 11/28/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/28/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/27/2023
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Facility Temporarily Closed
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed at wait station chip drawers Warning
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach on drain board from ware washing machine in ware washing area behind cook line in kitchen. Operator removed cleaned and sanitized Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 3 live roaches behind signs on wall in ware washing area behind cook line in kitchen. Operator removed cleaned and sanitized Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter garlic seasoning mix (74F - Cold Holding) being held at room temperature on cook line. Employee states item has been out for less than 1 hour. Operator moved to reach in cooler **Corrective Action Taken** Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bar hand wash sink used as dump sink as evidenced by ice in hand wash sink. Discussed with operator Warning
Food safety inspection conducted on 11/27/2023 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).