TROPICAL SMOOTHIE CAFE
2405 S WOODLAND AVE
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 4/1/2025
Inspection #: Visit ID: 8756928
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food workers handling food with a bracket or a watch . Educated operator. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator and it was printed. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Mop cart placed in front of wash ware hand sink . Operator relocated. Corrected On-Site
Inspection Date: 3/5/2024
Inspection #: Visit ID: 8585312
- 14-69-4:Basic - - From initial inspection : Basic - Ice buildup in walk in cooler Warning - From follow-up inspection 2024-03-05: **Time Extended**
- 29-03-4:Basic - - From initial inspection : Basic - Water draining onto floor surface, front counter hand sink. Warning - From follow-up inspection 2024-03-05: **Time Extended**
Inspection Date: 1/5/2024
Inspection #: Visit ID: 8367391
- 14-69-4:Basic - Ice buildup in walk in cooler Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Corrected On-Site Warning
- 51-18-6:Basic - No copy of latest inspection report available. Warning
- 29-03-4:Basic - Water draining onto floor surface, front counter hand sink. Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Corrected On-Site Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Stacked containers placed in front of wash ware area hand sink. Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Corrected On-Site Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning