DirtyFLRestaurant Inspection Data

MCDONALD'S 1901

With 6 documented inspections, MCDONALD'S 1901 in DANIA has achieved a 3.9/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 3 weeks ago · 6 reports on file

1310 S FEDERAL HWY

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 13633617

Met Inspection Standards

2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In prep area, employee cellphone stored on self above table. Operator removed
  • 25-05-4:Basic - Single-service articles improperly stored. In storage areas box of cups stored on floor. Operator moved to shelf. Corrected On-Site

1/12/2026· 1mo ago

Visit ID: 13609665

Met Inspection Standards

1 int, 2 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with food debris. Operator cleaned during inspection Corrected On-Site
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor of walk in freezer
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Container stored in hand sink. Operator removed Corrected On-Site

7/29/2025· 7mo ago

Visit ID: 10933151

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. To go gloves at cook line wrack soiled with food debris. Operator discarded gloves. Corrected On-Site

11/19/2024· 1y 3mo ago

1 high, 3 basic

  • 25-05-4:Basic - Case of Single-service ( to go bags) articles improperly stored on floor in dry storage room. Operator elevated Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored above case of happy meal boxes in drive thru. Operator moved purse Corrected On-Site
  • 14-69-4:Basic - Ice buildup on entry door in walk-in freezer.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packets 60F ( cold holding ) held on expo line less than 4 hours ago. Observed ice melted inside container containing sealed commercially processed butter packets. Operator added ice to container to quick chill. Foods not prepared or portioned today. **Corrective Action Taken**

6/5/2024· 1y 9mo ago

Visit ID: 8687307

Met Inspection Standards

1 high, 4 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted by large ice machine, Employee inverted. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Soiled floor inside walk in freezer, loose food debris
  • 33-16-4:Basic - Open dumpster lid. Employee closed. Corrected On-Site
  • 25-17-4:Basic - Single-service articles stored on a soiled surface. Frozen chill machine, cups lids stored on soiled surface , Employee removed lids and clean surface. Corrected On-Site
  • 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee working g in cook line, touched her apron, then grabbed a serving plate of pancakes for a customer order, without washing hands, after manager instructed, employee washed hands. **Corrective Action Taken**

8/9/2023· 2y 7mo ago

Visit ID: 8349530

Met Inspection Standards

1 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mold like buildup around ice dispenser chute at drive thru window drink machine. Manager cleaned area. Corrected On-Site Repeat Violation