THE ARTS CENTER KITCHEN

Name: THE ARTS CENTER KITCHEN
Address: 10901 OLD CUTLER RD, CORAL GABLES, FL, 33156, US
Rating: 3.5

10901 OLD CUTLER RD

★★★½☆ (3.5/5)

Based on 4 health inspection reports

All Inspection Reports

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in ice machine soiled.

14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl inside sugar container. Operator removed the bowl. Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed chlorine gallons and fabuloso stored over ice machine. Employee removed the items. Corrected On-Site

Inspection #: Visit ID: 8592189

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean containers not stored inverted at shelf under preparation table. Operator started to inverted the containers. **Corrective Action Taken**
16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. As per operator they used the middle sink with soap and one of the exterior sink to rinse.
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At the bathroom.
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Repeat Violation
08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over precooked pork and sausages at reach in freezer.
16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Inspection #: Visit ID: 8338909

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside of reach in cooler located in front of the hand wash sink next to the door.
24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed silverware and plastic utensils upright with food contact surface up at preparation table.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.