DirtyFLRestaurant Inspection Data

POKE POKE

With 8 documented inspections, POKE POKE in COCOA BEACH has achieved a 3.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 8 reports on file

66 South Orlando Avenue
Florida, 32931
Brevard County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 8 health inspection reports

All Inspection Reports

2/5/2026· 1mo ago

Visit ID: 13488827

Met Inspection Standards

2 high, 2 int

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0ppm. Operator replaced source container. 200ppm Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna and raw salmon stored above vegetables in reach-in cooler. Operator moved Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding mixer arms of drink makers are soiled. Dispenser tip for hot water soiled. Operator cleaned Corrected On-Site
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser at hand wash sink on make line does not function

8/11/2025· 7mo ago

Visit ID: 10895933

Met Inspection Standards

1 high, 1 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Open case of chopsticks on the floor. Operator moved Corrected On-Site Repeat Violation
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored on shelf above vegetables. Operator moved Corrected On-Site

1/24/2025· 1y 1mo ago

Visit ID: 8864176

Met Inspection Standards

3 basic

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Prep worker put on hat Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Case of Togo containers on the floor in rear storage area. Operator moved Corrected On-Site
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Raw tuna on countertop. Operator moved to refrigeration Corrected On-Site
  • 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Propane tank in rear storage area Corrected On-Site

8/21/2024· 1y 6mo ago

Visit ID: 8863824

Met Inspection Standards
  • N/A:No Violations Were Observed

8/19/2024· 1y 6mo ago

Visit ID: 8775292

Follow-up Inspection Required

1 int

  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Masago on digital menu is not marked as being a raw product Repeat Violation Warning

2/1/2024· 2y 1mo ago

Visit ID: 8599819

Met Inspection Standards
  • N/A:No Violations Were Observed

1/26/2024· 2y 1mo ago

Visit ID: 8477390

Follow-up Inspection Required

1 high, 1 int, 1 basic

  • 08B-38-4:Basic - Food stored on floor. Bags of rice, containers of cooking oil and cases of plastic water bottles stored on the floor in storage area
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk in reach in cooler marked with open date of 12/30.
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Masago on menu board Corrected On-Site Warning

8/18/2023· 2y 6mo ago

Visit ID: 8374505

Met Inspection Standards

1 high, 1 basic

  • 25-05-4:Basic - Single-service articles improperly stored. Cases of single service items stored on the floor in rear storage area
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw chicken stored over case of unwashed tomatoes. Operator moved Corrected On-Site