CLERMONT BREWING CO
750 West Desoto Street
Clermont, Florida, 34711
Lake County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/14/2023
High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. - large hole cut out in ceiling in mop room Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 16-55-4:Basic - - From initial inspection : Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. - main bar, no power. Manager states new one will be order Warning - From follow-up inspection 2023-12-14: Viewed text communication and emails between operator and Ecolab showing the future contract for the replacement machine. Operator states new machine will arrive approximately two weeks. **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. - below cookline in kitchen in patio Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 36-12-4:Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. - worn concrete floors at expo area Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 33-23-4:Basic - - From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 16-46-4:Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 29-17-4:Basic - - From initial inspection : Basic - Waste line missing at soda gun holster. - main bar Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning - From follow-up inspection 2023-12-14: **Time Extended**
- 16-37-1:Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - quaternary ammonia Warning - From follow-up inspection 2023-12-14: **Time Extended**
Food safety inspection conducted on 12/14/2023 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).
Inspection on 12/7/2023
High Priority
6
Intermediate
3
Basic
13
Total
22
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. - large hole cut out in ceiling in mop room Warning
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. - main bar, no power. Manager states new one will be order Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. - below cookline in kitchen in patio Warning
- 36-12-4:Basic - Floors not constructed to be easily cleanable. - worn concrete floors at expo area Warning
- 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning
- 10-08-5:Basic - Ice scoop handle in contact with ice. - outside bar Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. - outside bar - women's restroom Warning
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Warning
- 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. - unwashed avocado on make line. Warning
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. - cooler outside bar Warning
- 29-17-4:Basic - Waste line missing at soda gun holster. - main bar Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. - bulging cans of Mandarin Orange Warning
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. - cheesecake mix date marked 11/22 - shredded pork date marked 11/29 Warning
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. - queso 98f in kitchen back patio. Employee put on flat top to bring temp up. **Corrective Action Taken** Warning
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. - triple sink in bar. Quaternary ammonia >500ppm Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - quaternary ammonia Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. - in kitchen in patio Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. - in kitchen in patio - outside bar Warning
Food safety inspection conducted on 12/7/2023 revealed 22 total violations (6 high priority, 3 intermediate, 13 basic).
Inspection on 8/15/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/15/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).