LAQUINTA
3301 ULMERTON RD
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 11/5/2024
High Priority
0
Intermediate
4
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plate inside hws. Employee moved Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Replace Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink.replaced
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled.
Food safety inspection conducted on 11/5/2024 revealed 4 total violations (0 high priority, 4 intermediate, 0 basic).
Inspection on 1/16/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair near three-compartment sink. Repeat Violation Warning - From follow-up inspection 2024-01-16: **Time Extended**
Food safety inspection conducted on 1/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/15/2023
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair near three-compartment sink. Repeat Violation Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees in men's restroom. Will email employee hand wash sign DBPR 5030-111 Warning
- 25-22-4:Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Single-serve gloves next to hand wash sink in dining room is exposed to splash. Operator moved gloves. Corrected On-Site Warning
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler in kitchen. Repeat Violation Warning
- 29-11-4:Basic - Water leaking from three-compartment sink faucet. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet counter at 8:40am a. butter packets (67F - Cold Holding); b. milk (51F - Cold Holding) Operator discarded items. Discussed time as a public health control as a option Corrected On-Site Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink in kitchen. Operator provided soap at hand wash sink. Corrected On-Site Warning
Food safety inspection conducted on 11/15/2023 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).