TACOS EL SABOR CHILANGO
TACOS EL SABOR CHILANGO in BUSHNELL has 3 health inspections on record with an overall food safety rating of 2.6/5. Recent inspections indicate some food safety concerns.
7638 SR 471
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/13/2025
Inspection #: Visit ID: 10871702
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Warning
- 51-18-6:Basic - No copy of latest inspection report available. Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Employee put pork thawing at room temperature on prep table back in reach in cooler. Corrected On-Site Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards has black mold like substance on them. Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee removed pates in hand wash sink. Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced towels during inspection. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator refilled soap during inspection. Corrected On-Site Warning
Inspection Date: 5/17/2024
Inspection #: Visit ID: 8632011
- N/A:No Violations Were Observed
Inspection Date: 3/13/2024
Inspection #: Visit ID: 8628619
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under/behind equipment soiled Warning
- 35B-05-4:Basic - Outer openings not protected during operation. Drilled drain area in floor behind equipment dies not have mesh/screening Warning
- 50-08-7:High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
- 28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. No permanent mounted wastewater tank on MFDV. Current tank is portable wheel mounted "blue boy" Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. MFDV operating without permanently affixed waste water tank. Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Warning