T & LS BARBQ & SOUL FOOD CATERING
2416 9 ST E
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 11/3/2023
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed in Reach in cooler in main kitchen pork Ribs (66F - Cooling) Person in charge stated they where put in cooler on 11/2/23. Educated Person in charge Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Person in charge voluntarily discarded Pork.
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in Reach in cooler in main kitchen pork Ribs (66F - Cooling) Person in charge stated they where put in cooler on 11/2/23. Educated Person in charge Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Person in charge voluntarily discarded Pork.
Food safety inspection conducted on 11/3/2023 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).