KELSEY'S BAR AND GRILL
7020 Cortez Road West
Florida, 34210
Manatee County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/24/2025
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Observed excess lime scale build up on interior of dish machine.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl being used to dispense flour. Operator removed bowl. **Corrected On-Site** **Repeat Violation**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone and radio on shelf at end of cook line next to dry seasoning.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed cracked floor tile cracked and missing pieces. Observed missing floor tiles under slicer table.
- 08B-38-4:Basic - Food stored on floor. Observed cases of chicken wings on floor in walk. Operator moved wings of floor. **Corrected On-Site**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door handle. Operator remove tongs. **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed wiping cloth sanitizer too strong. Operator corrected to 100ppm. **Corrected On-Site**
Food safety inspection conducted on 2/24/2025 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 8/15/2024
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl being used to dispense flour. Operator bowl. **Corrected On-Site**
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven door on cooks line. Operator removed tongs for cleaning and sanitizing. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach-in cooler on cook-line.
- 33-16-4:Basic - Open dumpster lid.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach-in cooler on cook line. Operator stated bottle was leaking. Operator cleaned up water. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bottle of bleach stored next to cutting boards. Operator removed bleach. **Corrected On-Site**
Food safety inspection conducted on 8/15/2024 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).