WENDY'S

West Boynton Beach Boulevard
Florida, 33426
Palm Beach County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 3/17/2025

Inspection #: Visit ID: 8898166

  • 12A-12-4:High Priority - Employee switched from working with raw burger patties placing them on the grill to ready-to-eat patties turning them on the grill without washing hands. Employee went to wash his hands. Corrected On-Site

Inspection Date: 11/22/2024

Inspection #: Visit ID: 8897373

  • N/A:No Violations Were Observed

Inspection Date: 9/24/2024

Inspection #: Visit ID: 8781270

  • 14-69-4:Basic - Ice buildup in walk-in freezer at door step. Warning
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili placed in steam table over 2 hours ago, according to manager, 96F at front counter. Warning
  • 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili placed in steam table over 2 hours ago, according to manager, 96F at front counter. See stop sale. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 4/8/2024

Inspection #: Visit ID: 8648535

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Walk in cooler - unwashed tomatoes over prepared chopped eggs - operator moved tomatoes to lower shelf. Corrected On-Site
  • 13-06-4:Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves - Employee at fry station. Reviewed glove wearing policy with operator.

Inspection Date: 1/31/2024

Inspection #: Visit ID: 8517620

  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Blue bucket stored inside hand sink next to frosty machine
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. At hand sink next to frosty machine

Inspection Date: 10/4/2023

Inspection #: Visit ID: 8380303

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in freezer - raw sausage over French toast. Operator moved raw sausage. Corrected On-Site