Violation Code: 03D-01-5
Category: Cooking raw animal foods and plant foods; non-continuous cooking of raw animal foods
Cooked/Heated not cooled 135 - 70 F within 2 hours.
Description
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours.
Locations with This Violation (1 shown, 1 total)
| Restaurant | Location | Inspection Date |
|---|---|---|
| EL GUACHE TACOS & MORE | BRADENTON, FL 2416 9 ST E | 11/12/2025 |