LA RAZA RESTAURANT INC
1810 SR 436 NORTH
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom - From follow-up inspection 2025-02-17: **Time Extended**
Food safety inspection conducted on 2/17/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/7/2025
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior ice machine soiled with black mold-like substance
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Small cup used to scoop garlic powder at dry storage area
- 08B-38-4:Basic - Food stored on floor. Chicken cases at walk in freezer
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At bar area. Provided operator with copy **Corrective Action Taken**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened more than 24 hours not date marked
- 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink removed from employee bathroom **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels At bar area **Corrected On-Site**
Food safety inspection conducted on 2/7/2025 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).
Inspection on 7/1/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Provided operator with seating form
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in chest freezer
Food safety inspection conducted on 7/1/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).