CHILI'S WINTER HAVEN FLA #409
Avenue Q Southeast
Winter Haven, Florida, 33880
Polk County County
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/11/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Lids tops in hand washing at the bar. Operator removed lids. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the prep sink. Operator replaced paper towels Corrected On-Site
Food safety inspection conducted on 3/11/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 10/31/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Hood filters
Food safety inspection conducted on 10/31/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 3/5/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Back pack near personal items at bar. Operator removed personal items. Corrected On-Site
Food safety inspection conducted on 3/5/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/8/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. One displayed SEAT 6305082 February 2023. Operator scanned QR code and displayed most current license. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer on cook line at the bottom.
- 36-10-4:Basic - Soiled floors throughout the kitchen. Operator cleaned and sanitized area. Corrected On-Site
Food safety inspection conducted on 11/8/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).