PIESANOS STONE FIRED PIZZA

729 Kristine Way
Florida, 32163
Sumter County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 2 health inspection reports

Location Map

Loading map...

Nearby Locations

729 KRISTINE WAY

The Villages, FL

7655 STADIUM PKWY UNIT 107

Melbourne, FL

5757 SW 75 ST UNIT 101

Gainesville, FL

101 N BLAIR STONE RD STE 101

Tallahassee, FL

14633 SR 70

Bradenton, FL

719 KRISTINE WAY

The Villages, FL

657 KRISTINE WAY

The Villages, FL

637 KRISTINE WAY

The Villages, FL

75 CONTINENTAL BLVD

Wildwood, FL

32900 COUNTRYSIDE BLVD

Leesburg, FL

All Inspection Reports

Inspection on 1/24/2025

High Priority
1
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine./kitchen.
  • 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine./kitchen dish machine.
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris./cook line.
  • 36-62-4:Basic - Light not functioning./one light bulb out/cook line. **Repeat Violation**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./pizza oven exterior soiled.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust./dish room wall soiled. **Repeat Violation**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./sugar container not labeled/ **Corrected On-Site** **Repeat Violation**
  • 12A-05-4:High Priority - Employee drank then engaged in food preparation, handled clean equipment or utensils without washing hands./advised.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pasta warmer soiled. Cook line green cutting board soiled.
Food Inspector #8848766
2025-01-24
★½☆☆☆ 2.0/5
Food safety inspection conducted on 1/24/2025 revealed 9 total violations (1 high priority, 1 intermediate, 7 basic).

Inspection on 8/2/2024

High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-49-4:Basic - Employee personal food not properly segregated from food to be served to the public./stored over food to be served to the public, walk in cooler/ **Corrected On-Site**
  • 36-62-4:Basic - Light not functioning./one light bulb out, cook line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line reach in cold drawers gaskets soiled. Sugar and flour containers lid soiled/back storage rack.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust./dish area wall soiled.
  • 21-04-4:Basic - Wiping cloth/towel used under cutting board. **Corrected On-Site**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./flour containers/back kitchen storage rack/ **Corrected On-Site**
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information./missing one employee's date of birth.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./one kitchen employee certificate expired.
Food Inspector #8786746
2024-08-02
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/2/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).