DirtyFLRestaurant Inspection Data

3NATIVES WINDERMERE

5855 WINTER GARDEN VINELAND RD 130

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 7/11/2025

Inspection #: 3598676

Inspection Date: 1/8/2025

Inspection #: Visit ID: 8848548

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front counter. Repeat Violation
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food./granola, coconut flakes used bowl with no handle.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name./granola and coconut flakes not labeled.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled./two chemical spray bottles next to 3 compartment sink.

Inspection Date: 8/2/2024

Inspection #: Visit ID: 8723752

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front counter. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed./
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container./scoop for granola, front counter reach in cooler/ Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./panini presser exterior soiled.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Several white cutting boards soiled/stained.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./missing one front counter employee certificates/worked more than 60 days.

Inspection Date: 3/12/2024

Inspection #: Visit ID: 8620980

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front line.
  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris.
  • 25-05-4:Basic - Single-service articles improperly stored./a box of single service spoons on floor, front counter.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./front line hand sink.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled./by 3 compartment sink.