DirtyFLRestaurant Inspection Data

WIMAUMA OPPORTUNITY CENTER

WIMAUMA OPPORTUNITY CENTER in WIMAUMA has 3 health inspections on record with an overall food safety rating of 3.1/5. Food safety practices have remained consistent.

Last inspection: 10 months ago · 3 reports on file

5128 STATE ROAD 674

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 3 health inspection reports

All Inspection Reports

4/28/2025· 10mo ago

Visit ID: 8773294

Met Inspection Standards

1 high, 1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed green cutting board is grooved at time of inspection n
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over bottled sauces and prepared on site sauces at time of inspection. Operator moved eggs to separate reach in cooler during inspection. Corrected On-Site

10/19/2023· 2y 4mo ago

Visit ID: 8524729

Met Inspection Standards

1 high

  • 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm Warning - From follow-up inspection 2023-10-19: Part for dish machine is on back order and machine is out of service. Currently, 3 compartment sink is set up and tested at 200ppm, quatenary ammonium. **Time Extended**

10/12/2023· 2y 5mo ago

Visit ID: 8372190

Follow-up Inspection Required

1 high, 1 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Current copy displayed expired 2-1-2023 Warning
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning