VIOLET'S & ZEN'S

Food safety records indicate VIOLET'S & ZEN'S in WILTON MANORS has 5 inspections with a 3.5/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 1y 4mo ago · 5 reports on file

2010 Wilton Drive
Florida, 33305
Broward County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 5 health inspection reports

All Inspection Reports

10/30/2024· 1y 4mo ago

Visit ID: 8781465

Met Inspection Standards

2 int, 1 basic

  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding units
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda guns at the bar with mold like buildup.
  • 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

3/22/2024· 1y 11mo ago

Visit ID: 8572975

Met Inspection Standards

1 high

  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed prep sink with hose attached. Needs vacuum breaker.

12/14/2023· 2y 2mo ago

Visit ID: 8573831

Met Inspection Standards
  • N/A:No Violations Were Observed

12/13/2023· 2y 3mo ago

Visit ID: 8572651

Follow-up Inspection Required

1 high, 1 basic

  • 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Observed tanks with no restraints at the bar. - From follow-up inspection 2023-12-13: **Time Extended**
  • 01D-08-5:High Priority - - From initial inspection : High Priority - Operator unable to provide documentation that aquacultured fish has been raised in a controlled environment and fed formulated feed. No product observed on premises. Warning - From follow-up inspection 2023-12-13: **Time Extended**

12/12/2023· 2y 3mo ago

Visit ID: 8380537

Follow-up Inspection Required

1 high, 2 int, 3 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed tanks with no restraints at the bar.
  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed minced tuna thawing out still in vacuum seal. Operator cut open. **Corrective Action Taken**
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop unprotected on top of machine.
  • 01D-08-5:High Priority - Operator unable to provide documentation that aquacultured fish has been raised in a controlled environment and fed formulated feed. No product observed on premises. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at 2 handwash sinks Observed at cook in and at bar hand washing sinks. Operator provided. Corrected On-Site Repeat Violation