WENDYS
FL TURNPIKE MILE MARKER 299, WILDWOOD 34785
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 8 health inspection reports
All Inspection Reports
Inspection on 3/27/2025
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled. Walk in cooler shelves
- 35A-02-7:High Priority - Live, small flying insects found 3 live flies in front counter area by hand wash sink. Operator has employee actively killing flies during inspection. **Corrective Action Taken**
- 29-42-4:High Priority - Vacuum breaker missing at splitter added to mop sink faucet. Hose attachment side Repeat Violation
Food safety inspection conducted on 3/27/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).
Inspection on 12/13/2024
High Priority
2
Intermediate
0
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tanks not adequately secured behind establishment.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open bottle of Mountain Dew on prep table in back kitchen area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of Mango and Strawberry drink dispensers machine soiled with accumulation of drink material.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Faucet at three-compartment sink leaks
- 03A-03-5:High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Bin of eggs at 65F on cook line. Manager advised that eggs had been out for 30 minutes. Manager placed eggs in walk-in-cooler **Corrective Action Taken**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. "Y" connector at mop sink is missing vacuum breaker on the non-chemical side of the "Y" connector.
Food safety inspection conducted on 12/13/2024 revealed 6 total violations (2 high priority, 0 intermediate, 4 basic).
Inspection on 1/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/16/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled behind fry hot holding unit
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. 2 rodent droppings under front counter in cubby with modem. Employee cleaned and sanitized during the inspection. **Corrective Action Taken** Repeat Violation Admin Complaint
Food safety inspection conducted on 1/16/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/14/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in cooler gasket torn in reach in cooler below chili Repeat Violation Warning - From follow-up inspection 2023-11-14: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
Food safety inspection conducted on 11/14/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/14/2023
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in cooler gasket torn in reach in cooler below chili Repeat Violation Warning - From follow-up inspection 2023-11-14: **Time Extended**
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. -5 rodent droppings on floor next to box syrups in shared area with Dunkin' Donuts and KFC -4 rodent droppings under prep sink in Wendy's -3 rodent droppings under shelves across from 3 compartment sink in Wendy's -5 rodent droppings on top of microwave in Wendy's -8 rodent droppings on shelf next to microwave above raw burgers in Wendy's Warning - From follow-up inspection 2023-11-14: 1 rodent dropping on shelf next to microwave in cook line area. Operator cleaned and sanitized the area. **Time Extended**
Food safety inspection conducted on 11/14/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/13/2023
High Priority
4
Intermediate
1
Basic
7
Total
12
Disposition: Facility Temporarily Closed
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handles of coolers in back next to 3 compartment sink Microwave handle Oven handle Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Pans stacked on shelf across from 3 compartment sink Warning
- 14-11-5:Basic - Equipment in poor repair. Reach in cooler gasket torn in reach in cooler below chili Repeat Violation Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. -Floor under raw burger cold holding cooler heavily soiled -floor under 3 compartment sink and shelves across from 3 compartment sink soiled Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled Warning
- 35B-08-4:Basic - Rodent sticky trap over food/food preparation area/food-contact equipment. 2 sticky rodent traps on shelf above fry station on cook line Warning
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes above prepped lettuce in walk in cooler Warning
- 08B-02-4:High Priority - Displayed food not properly protected from contamination. French fries held in hot holding unit under shelf that has two rodent sticky traps on it Warning
- 12A-29-4:High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handling cash then clean cups and lid without changing gloves or washing hands Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 12 small flies around hand sink at front counter Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. -5 rodent droppings on floor next to box syrups in shared area with Dunkin' Donuts and KFC -4 rodent droppings under prep sink in Wendy's -3 rodent droppings under shelves across from 3 compartment sink in Wendy's -5 rodent droppings on top of microwave in Wendy's -8 rodent droppings on shelf next to microwave above raw burgers in Wendy's Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Bacon in drain of hand sink in dish area Warning
Food safety inspection conducted on 11/13/2023 revealed 12 total violations (4 high priority, 1 intermediate, 7 basic).
Inspection on 10/3/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on reach in cooler at front counter
Food safety inspection conducted on 10/3/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).