RESIDENCE INN WEST PALM BEACH

Name: RESIDENCE INN WEST PALM BEACH
Address: 2461 METROCENTRE BLVD, WEST PALM BEACH, FL, 33407, US
Rating: 2.3

2461 Metrocentre Boulevard

West Palm Beach, Florida, 33407

Palm Beach County County

★★☆☆☆ (2.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10784028

Inspection #: Visit ID: 8775076

22-57-6:High Priority - Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Operator set up sanitizing solution at triple sink to Quaternary 200ppm Warning
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet Line; boiled eggs (44F - Cold Holding) Per operator not prepared or portioned today Per operator held in cooler for approximately three hours. Operator moved to quick chill **Corrective Action Taken** Repeat Violation Admin Complaint
41-10-4:High Priority - Toxic substance/chemical improperly stored. Kitchen in Cupboard; Chafing fuel stored above cereal Advised operator who fixed Corrected On-Site Warning
12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Kitchen; Employee wash hands in triple sink Advised employee Warning
41-04-4:Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Repeat Violation Admin Complaint

Inspection #: Visit ID: 8374257

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees...at employee bathrooms.
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....cream cheese 46°, butter 47° in reach in cooler , employee stated that it brought out from buffet line being held more than four hours.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....cream cheese 46°, butter 47° in reach in cooler , employee stated that it brought out from buffet line being held more than four hours. Stop sale issue . Employee discarded food. **Corrective Action Taken**
41-10-4:High Priority - Toxic substance/chemical improperly stored...glass cleaner, surface cleaner spray bottles stored next coffee machine. Employee moved . Corrected On-Site
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.