PSC MAIN KITCHEN

PSC MAIN KITCHEN maintains a 4.2/5 food safety rating based on 5 health department inspections in WEST PALM BEACH. Food safety practices have remained consistent.

Last inspection: 6 months ago · 5 reports on file

5444 Haverhill Road
West Palm Beach, Florida, 33407
Palm Beach County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

8/15/2025· 6mo ago

Visit ID: 10884514

Met Inspection Standards
  • N/A:No Violations Were Observed

2/21/2025· 1y ago

Visit ID: 10730000

Met Inspection Standards
  • N/A:No Violations Were Observed

11/25/2024· 1y 3mo ago

Visit ID: 8784754

Met Inspection Standards

1 basic

  • 14-69-4:Basic - Ice buildup in walk-in freezer.

4/29/2024· 1y 10mo ago

Visit ID: 8507033

Met Inspection Standards
  • N/A:No Violations Were Observed

9/21/2023· 2y 5mo ago

Visit ID: 8383256

Met Inspection Standards

2 high, 2 int, 3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water at kitchen.
  • 29-09-4:Basic - Handwashing sink broken at kitchen.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation...shredded cheese date marked 9/11/23 , shredded cheese date marked 9/7/ 23 in tall reach in cooler . Stop sale issue . Manager discarded food. . **Corrective Action Taken**
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition...Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation...shredded cheese date marked 9/11/23 , shredded cheese date marked 9/7/ 23 in tall reach in cooler .
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening...blocked cheese, milk no opening date marked, manager not aware what date was open . Manager discarded food. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device , soap provided at handwash sink at kitchen .