NICO'S PIZZA ITALIAN CUISINE
301 Clematis Street
West Palm Beach, Florida, 33401
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/3/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 1/3/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 7/12/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/12/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/10/2023
High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observe at cook line 4. Of the 6 employees without hair restraint. Repeat Violation Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observe at Flip top refrigerator ; chicken wings, cooked pasta ,feta cheese,heavy cream overnight (49-52F - Cold Holding). 2)shelled eggs over night (70F - Cold Holding) Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1)Observe at front counter garlic butter (71F - Cold Holding). Operator stated less than hour and returned to refrigerator. 2). Observe at Flip top refrigerator ; chicken wings, cooked pasta ,feta cheese,heavy cream overnight (49-52F - Cold Holding). See stop sale 3) observe at glass refrigerator shelled eggs over night (70F - Cold Holding). See stop sale **Corrective Action Taken** Warning
Food safety inspection conducted on 7/10/2023 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).