LA PLACITA MEXICAN GRILL & CANTINA
3897 N HAVERHILL RD 128-129
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 10/17/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 10/17/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/17/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. Cardboard lining dry food storage racks. Explained
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bleach spray bottle not labeled. Manager labeled. Corrected On-Site
Food safety inspection conducted on 10/17/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/9/2023
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged....cooked pulled beef with raw steak in reach in freezer. Operator moved . Corrected On-Site Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...sour cream 53°, cheese 55°, cooked peppers 55° in flip top reach in cooler across from fryer at kitchen, per operator food being held less than four hours . Operator moved food to another acceptable cooler . **Corrective Action Taken** Warning
- 51-14-7:Intermediate - No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. ...make a additional bar for coffee with ice been scooping ice next to main bar at front line . Warning
Food safety inspection conducted on 8/9/2023 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).