DUNKIN DONUTS 67
North Australian Avenue
West Palm Beach, Florida, 33407
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 3/1/2024
Inspection #: Visit ID: 8459399
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has slime accumulation
- 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Employee working at the ice coffee station drinking coffee from an open container. Operator corrected employee Corrected On-Site
- 08B-37-4:Basic - Food stored in a prohibited area. At chemical storage area food item, vanilla flavor for coffee stored on chemical shelf, operator removed Corrected On-Site
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching hands to face and lip area and then engaging in food preparation without washing hands. Made operator aware who then spoke to employee Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Opposite triple sink handwashing sink blocked by donut rack. Operator removed. Corrected On-Site Repeat Violation
Inspection Date: 10/3/2023
Inspection #: Visit ID: 8459165
- N/A:No Violations Were Observed
Inspection Date: 7/31/2023
Inspection #: Visit ID: 8368821
- 12A-11-4:High Priority - Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area...employee washing hands after discussion. Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times...blocked by the speed rack . Employee moved Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...employee rinse blander in handwashing sink at front line .
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.