PROMISE CAFÉ & BAKERY

Based on 5 health inspections, PROMISE CAFÉ & BAKERY in WEST MELBOURNE has earned a 2.7/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 3 weeks ago · 5 reports on file

3095 Fell Road
Florida, 32904
Heritage Pointe
Brevard County County

Overall Food Safety Rating

★★½☆☆ (2.7/5)
Based on 5 health inspection reports

All Inspection Reports

2/17/2026· 3w ago

Visit ID: 10911954

Met Inspection Standards

1 high, 2 int, 2 basic

  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean bins on drying rack with old labels.
  • 25-05-4:Basic - Single-service articles improperly stored. Single service food pans stored on floor in pantry Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink missing vacuum breaker on splitter hose side.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open milk in glass door reach in cooler not date marked. Operator discarded. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with no label in kitchen. Corrected On-Site

7/15/2025· 8mo ago

Visit ID: 10855181

Met Inspection Standards
  • N/A:No Violations Were Observed

6/6/2025· 9mo ago

Visit ID: 10841256

Follow-up Inspection Required

2 int, 2 basic

  • 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted - From follow-up inspection 2025-06-06: **Time Extended**
  • 08B-38-4:Basic - - From initial inspection : Basic - Food stored on floor. Coke bottles stored on floor in walk in cooler - From follow-up inspection 2025-06-06: Deli ham stored on floor **Time Extended**
  • 02C-03-5:Intermediate - - From initial inspection : Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked in cooler reach in glass door cooler Chili and nacho cheese not date marked in walk in cooler - From follow-up inspection 2025-06-06: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-06-06: **Time Extended**

5/16/2025· 10mo ago

Visit ID: 8732744

Follow-up Inspection Required

1 high, 2 int, 3 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on make table
  • 08B-38-4:Basic - Food stored on floor. Coke bottles stored on floor in walk in cooler
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked in cooler reach in glass door cooler Chili and nacho cheese not date marked in walk in cooler
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

4/5/2024· 1y 11mo ago

Visit ID: 8354192

Met Inspection Standards

4 high, 1 int, 2 basic

  • 32-12-5:Basic - Covered waste receptacles not provided in stalls in women's bathroom.
  • 24-18-4:Basic - utensils stored upright with the food-contact surface up. Corrected On-Site
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 1 can chili Repeat Violation
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Air bubbles in line connection to sanitizer. Operator repaired during inspection, 100ppm Corrected On-Site
  • 08A-05-6:High Priority - Raw shell eggs over ready to eat foods in reach-in cooler and walk-in cooler Corrected On-Site
  • 29-37-4:High Priority - Spray hose at mop sink lower than flood rim of sink. Corrected On-Site
  • 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine filtration system serviced March 2, 2023, instructions state 180 days.